Food Menu

Pretzel & Beer Cheese Dip  7     side pretzel   5

Fressen Bakery pretzel, mustard

pairing: Portland Ale

Donut Holes      9

amaretto caramel, sea salt

pairing: Kriek 2021

Deviled Eggs (GF)    8

smoked hatch chile relish, bacon, sumac

pairing: Play it by Beer Pale Ale

Autumn Salad   12

seasonal greens, apple, candied walnut, blue cheese, apple cider vinaigrette

pairing: Figaro 2015

Brûléed Figs  (GF)    10

black mission figs, chevre, prosciutto, mint, thyme, honey, lemon, hazelnut

pairing: Frite Gaulois 2014

Seared Albacore  (GF)    16

red miso lime aioli, fresno pepper, fried kale, green onion, sesame seed, lemon

pairing: Tangerine Dream 2015

Deep Fried Burrata   16

blistered cherry tomatoes, romesco, marinated olives, Little t Bakery sourdough

pairing: Elderberry 2013

Roasted Brussels Sprouts (GF)   10     Add Fried Egg   3

garlic confit, shaved aged parmesan, capers, toasted almonds, lemon pepper aioli, Mama lil's peppers

pairing: Northwest Flanders

Garlic Mac & Cheese    12    Add Smoked Pork Belly   5

sharp cheddar, parmesan, garlic confit, breadcrumbs

pairing: Balk IPA

Cajun Fried Chicken Sandwich     15

house pickles, lettuce, remoulade, pub bun, potato chips

pairing: Meddle in the Kettle IPA 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Contains fish

Most Menu Items Available To Go