Sour Fruit Fest 2017

Wednesday, February 22nd - Sunday, February 26th, 2017

Cascade Brewing will host its 6th annual Sour Fruit Fest Feb. 22 through Feb. 26 from noon to close daily at the Cascade Brewing Barrel House – aka House of Sour – located at 939 SE Belmont St; and at the Raccoon Lodge and Brewpub, 7424 SW Beaverton Hillsdale Hwy.

The Sour Fruit Fest will feature more than 50 exclusive Cascade sour fruit beers on rotation throughout the week, with at least 25 sour beers on tap each day at the Barrel House, and 10 at the Raccoon Lodge. The Barrel House will also offer a savory/sweet food pairing menu and vintage bottles for sale. The event is free to attend. All beers will be available for purchase as two or four ounce pours.

The following five beers will headline each day at both locations:

Wednesday, 2/22: Cherry Bourbonic

Thursday, 2/23: Crazy Navel

Friday, 2/24: Cherry Vlad

Saturday, 2/25: Kentucky Peach

Sunday, 2/26: Tangerine Dream

At the Barrel House, in addition to the above named beers, Cascade’s existing lineup of fruit beers will be on tap daily, including Apricot, Elderberry, Figaro, Kriek, Manhattan, Noyaux, Sang Noir and The Vine.

Joining the lineup on a rotational basis will be Autumn Apple, Autumn Orange, Black Light, Blackberry Dusk, Bump N’ Rind, Cerise Nouveau, Elderberry Blonde, Final Blend Down, Framhattan, Gin Gimlet, Mixed Plum, Honeycot, Indigo Montoya, Sloe-ji Berry, Lemon Drop, Mango Dango, Almond Amaretto, Pater, Peche Crancesca, Phoenix Mountain, Melon Melange, Rising Tide, Sang Royal, Bourbon Bada Bing, Shiro Plum, Shrieking Violet, Spice Bowl, Spiced Cran Apple and Violet Tendencies.

Additionally, the popular Honey Ginger Lime will be available on the Barrel House’s nitro tap throughout the event.

Follow @CascadeBrewing on Facebook, Twitter and Instagram for real time updates on the beer schedule. For more information, visit or call 503-265-8603. To find out what is pouring at the Raccoon Lodge, visit